That's how long it takes to put together this quesadilla with chunky salsa and prepared mac and cheese.

Macaroni and cheese quesadilla recipe. Web 1 cook macaroni in large saucepan as directed on package; Cook your elbow macaroni on the stove for about 10 minutes or until tender. Use the shredded cheese to make a small ring around the outside edge of the quesadilla… then sprinkle enough cheese between the tortilla and the noodles to hold it all together.

Cook for 1 minute and 45 seconds or until cheese is melted. Place the top pita overtop the cheese and seasoning layer then flip the quesadilla. 4 ounce diced green chiles;

Lay tortilla on chopping board (photo 1), slice around small pot (photo 2), remove excess tortilla (photo 3), brush one side of each tortilla with butter (photo 4). Cut into quarters and let. Make a bacon weave on each baking sheet.

Stir everything together until well combined. Add your tortilla to the pan and then arrange the prepared mac and cheese on half of the tortilla, leaving half of it. Web add olive oil.

Using a spatula, fold tortilla in half and cook 1 to 2 additional minutes,. Cook about 3 minutes, or until the cheese gets gooey. Once warm, add one pita to the skillet.

It's super delicious with bacon, caramelized onion and avocado.visit my website: Web how to make this recipe. Web this mac and cheese quesadilla is the ultimate comfort food!