Last updated on july 20, 2022.

Mac and cheese recipe for 25. Slowly add milk to the pot, whisking constantly. Preheat the oven to 350°f.bring a large pot of salted water to a boil and cook the macaroni until al dente. When the roux is thick, remove from heat and add the cheddar cheese.

The barefoot contessa has a particularly decadent take on a classic, cheesy pasta dish. Web lacey muszynski updated: Cook 25 minutes to 30 minutes.

I used three different cheese and a homemade cheese sauce to take this macaroni and cheese recipe over. Remove from heat and stir in parmesan cheese & 3 cups cheddar cheese until melted. Cook and stir until thickened, 2 minutes.

Pour into a greased 9×13 pan. Mix in the cheddar, gruyere, ⅓ cup of parmesan. Add the elbow noodles to the boiling water and cook according to the package instructions until al dente.

Stir in the remaining 1 1/2 cups of half. Bring a large pot of salted water to a rapid boil. When the butter is melted add flour and whisk until the butter and flour form a crumble.

Best homemade macaroni and cheese. We independently select these products—if you buy from one of our links, we may earn a. Ina garten makes her creamy mac and cheese sauce with a blend of cheddar and gruyère cheese, and adds sliced tomatoes to the top before baking.