Don't be surprised if you find yourself serving it at church potlucks, sunday suppers, and weeknight dinners all year long.

Mac and cheese recipe crunchy top. Preheat oven to 350 degrees f (175 degrees c). Web variations of mac and cheese. Transfer the bread mixture onto the dish of mac & cheese and bake for 20 to 25 minutes or until bubbling and golden.

Add panko and cook, stirring occasionally, until toasted, about 4 minutes; Web the simplest mac and cheese: Cook the macaroni and set aside.

Add the cheese packages, ricotta, and milk. Once the mixture is at your desired consistency, mix in the drained macaroni. Drain the milk and discard the leek and bay.

Web preheat oven to 400°f. The elegant mac & cheese: Slowly pour the whole milk and whisk until the mixture becomes smooth.

Combine grated cheeses and set aside two heaping cups for topping. Bring large saucepan of salted water to boil. In a pot, melt the butter and mix in salt and pepper.

Web mix in the flour and the mustard powder using a whisk to form a roux. Add the garlic powder, pepper and salt, cook for 5 more minutes until the sauce thickens. Put the bay leaves, leek and milk in a pan, and gently heat until steaming but just below boiling point.