Makes 10 (1/2 cup) servings.

Low sodium turkey gravy recipe. For each 1 cup of gravy, add 1/4 cup whole milk. Add it to chicken, turkey, dark meat, or mashed potatoes. It's time to embrace those giblets stored inside your turkey and use the giblets to make this delicious from scratch giblet gravy recipe!

Place the turkey on a work surface. Web 1/4 cup flour 1.5 cups chicken or turkey broth low sodium 1 tsp sage fresh, finely chopped 1 tsp thyme fresh, finely chopped instructions over medium heat, melt butter in a small pot. Reserve remaining flour (about 2 tablespoons).

Add flour and roast the flour, whisking constantly, until golden brown with nutty aroma, about 2 minutes. Web melt butter in a medium saucepan over medium heat. Rustveld suggests air frying your turkey as a healthier alternative to deep frying.

Remove 1/4 cup oil using a kitchen syringe; Web add enough chicken broth to the remaining drippings in the measuring cup to equal 2 cups of total liquid. Also a bit of fresh parsley would be a nice.

The turkey should reach an internal temperature of 165 degrees fahrenheit in the thickest part of the thigh and breast for safety. Web what you need to make keto turkey gravy. Web this flavorful and delicious turkey gravy recipe is a breeze to make, with or without turkey drippings, and takes just 5 simple ingredients and 15 minutes to make.

Your dinner table during the holidays will not be complete without gravy. Add flour and whisk to combine. Gradually whisk in reserved pan drippings.