This version is made with ground turkey, so it's a bit healthier than many chili recipes.

Low sodium turkey chili crockpot. First, start by cooking ground turkey, onions and garlic in a pan. I think everyone likes their chili a bit different, so don’t be afraid to experiment. A few minutes of prep time in the morning will yield a big batch of healthy and hearty turkey chili for dinner.

Store leftovers in airtight containers in the fridge for up to a week. Place the turkey in a crockpot along with tomatoes, chicken broth and spices. Stir for about 20 seconds.

Bold flavors and comfort are what this slow cooker turkey chili is all about! Web slow cooker ground turkey, 99% lean tomato sauce, canned fire roasted tomatoes, canned green chiles, canned kidney beans, canned chili powder smoked paprika cumin zucchini red onion garlic salt, pepper how to make turkey chili in a slow cooker it's simple to make turkey chili in a crockpot! Web season with salt, pepper, and a bay leaf for added depth of flavor.

2 transfer the turkey mixture to a slow cooker. Slow cooker and cook on low for 6 to 8 hours. Add 2 cans of kidney beans if you want.

Add onion and pepper and cook until beginning to soften,. It does have a fair bit of liquid. Web how to make homemade low sodium chili 1.

I cooked it on low for 8 hours. Web for the chili: Chop the vegetables, mix up the spice blend, and sit everything out ready to cook.