When hot, add onions, carrots and celery.

Leftover turkey soup with barley. Stir in barley and broth; Yield 8 servings prep 15 min cook 6. Otherwise, you’ll start cooking by browning your ground turkey in a stock pot over medium heat.

Web like turkey soup but want to change things up a bit this year with your turkey leftovers? Always rinse the barley under cold water before cooking to remove any dust or debris.it also helps to prevent the grains from clumping together. Web hearty barley turkey soup.

Stir in the thyme, marjoram, red pepper, garlic, bay leaf, water and base, stirring until base mixes in. Stir in turkey, spinach and pepper; Bring to a boil, then reduce heat, cover, and simmer for about 30 minutes or until the barley is tender to your liking.

Web add 2/3 cup of rinsed pearl barley to the pot. Simmer your thanksgiving turkey carcass to create a rich homemade turkey stock that forms the base of a delicious soup, loaded with aromatic vegetables, barley, and mushrooms. Stir in barley and simmer, covered, for 30 minutes.

Grab the leftovers and add some fresh herbs and broth and head to your slow cooker for a nearly effortless dish that the whole family will enjoy. Web turkey barley soup ingredients: It is a great way to use up leftover turkey or homemade turkey stock!

Reduce heat and simmer, uncovered, for 2 hours. If everyone is tired of turkey, freeze it and enjoy it on a cold winter night with some crunchy french bread download i made this photo by derf2440 ready in: Make broth from the turkey carcass, and herbs that you already have on hand.