Add in the turkey and turkey broth.

Leftover turkey soup recipe with wild rice. Simmer, covered, for about 35 minutes, or until the rice is tender. Add the shredded carrots and turkey, and cook on low for another hour. Stir in remaining broth, chicken base, kitchen bouquet seasoning, turkey, and cooked wild rice.

The nutmeg is a special secret ingredient i. Add the broth, rice, mushrooms, turkey, thyme, and salt/pepper to the stockpot. Web stir in the rice, and bring to a boil.

However, if you have leftover chicken, that works. Web 40 mins servings: Now you have broth to use for the soup!

Web cozy soups with leftover turkey. Season with salt and pepper. Stir in the leftover turkey and simmer just until heated through.

Add onion, celery, carrots, thyme and bay leaves, and sauté for 5 minutes until the vegetables are soft and fragrant. More ideas for leftover turkey more soup recipes you’ll love ingredients/substitutions here’s what you’ll need for this recipe: Add basil, salt, and pepper to taste.

Add in the shredded turkey and mushrooms. In the days after a big holiday meal, there’s nothing more comforting (or easier to make) than a big bowl of soup filled with leftovers, veggies, and cozy ingredients. Add vegetable stock powder, salt, and.