Stir often for 2 minutes.

Leftover turkey soup recipe with orzo and spinach. Add the meatballs and orzo. We love turkey time!~ turkey or chicken; Web ingredients 1 large vidalia onion 4 carrots 2 tbsp olive oil 4 cloves garlic 3 cups leftover turkey, diced or shredded 3 boxes of chicken broth

Turkey pot pie is always on my list, and so is this hearty turkey soup. In a soup pot, heat the oil. Add onion and sauté for 2 minutes.

Add carrots, celery, garlic and parsley; Heat the olive oil in a large soup pot placed over medium heat. Web freshly ground black pepper lemon (optional) this is one of those soups you can just eye ball the exact ingredients.

Return the soup to a boil, lower the heat, and cover the pan. Add turkey and noodles, reduce heat, bring. It has all the vibes of a classic noodle soup, but is just so much more creamier.

1/4 cup fresh chopped parsley; Web heat 2 tbsp. Web instructions heat olive oil in a large stock pot or dutch oven over medium.

Web the best way to store leftover turkey is to shred it up, similiar to the way you’d shred a roasted chicken, wrap it up in foil or freezer paper, and then put it in an airtight container or ziplock bag. But i also love all of the easy meals that i can get from the leftover turkey meat! Web instructions cut tomatoes in large chunks and blend them in a small food processor.