Web table of contents we love cozy casseroles — especially when we have leftover thanksgiving turkey, ham, or rotisserie chicken to use up.

Leftover turkey over rice. It's a nice change from casseroles and so simple. Web 📖 recipe 💬 comments 🥘 ingredients combine your leftover turkey with some pantry staples, a good amount of broccoli, and some dairy to make a meal everyone will love! Cook and stir for 2 minutes.

2 mix water, gravy mix, milk, flour and seasoned salt. Turn your thanksgiving turkey into a super comforting and healthy soup in only 30 minutes and just a few ingredients! Stir to combine all the ingredients.

4 servings 59 ratings add a comment save recipe this simple turkey and rice casserole is an excellent way to use. Cook and stir 5 minutes or until tender. Preheat oven to 350 degrees f.

Please read my made in just one pan this delicious turkey rice casserole is filled with savory sautéed mushrooms, green peas, and lots of leftover holiday turkey! Add shredded or cubed turkey and stir to combine, about 1 minute. Melt the butter in a large skillet over medium heat then add chopped garlic, carrots, and ¾ of the sliced scallions.

Web asking the experts how long cooked turkey keeps in the fridge yields a range of answers. Cook for 5 minutes, stirring often. It’s a great opportunity to use up extra ingredients that you didn’t end up needing for the holiday feast.

Add the garlic and fry for a few minutes until fragrant. Stir in the shredded turkey and mix until combined. In a large skillet with a lid, melt the butter over medium heat.