Leftover turkey crock pot three bean turkey soup flour 4.

Leftover turkey noodle soup in crock pot. Note that in the image above the onion is chopped, but you don’t need to chop it. Web use 1 cup of cooked rotisserie chicken or other leftover chicken in place of turkey. 2 cook 3 hours on high or 6 hours on low.

Add the turkey and egg noodles, stir it in. Cover and cook 15 minutes longer on high or until noodles are tender. All you had to do is skip on down to the steps for cooking the noodles with the cooked turkey.

Serving as a simple, healthy broth is a great option too! Stir in egg noodles and cook for 15 minutes on high. Add the broth, thyme, parsley, and basil, and whisk for about 5 minutes or until the mixture starts to slightly thicken.

Web directions combine chicken broth, turkey carcass, onion quarters, carrot halves, celery halves, and bay leaves in a slow cooker. If you want the soup to last over several days though, i would cook and store the noodles separately. Easy crock pot turkey soup recipe practical stewardship 5.

Add in spices, cooked turkey meat + broth. Pepper 1 onion, small 1 carrot 2 celery, stalks 1 bay leaf 6 oz. Stir and replace the lid, and continue to.

Web this recipe is great for using leftover turkey. Web chop your veggies + leftover turkey meat. Web adding in vegetables and leftover turkey meat is one fantastic and healthy soup option.