Web what to serve with it if you’re anything like me, the sides served with turkey dinner are just as important as the main star (i just love them).

Leftover turkey loaf recipe. Chop your leftover turkey into small pieces, about ½ inch cubed. It’s a little less fuss, but leftovers are just as amazing. Cook until the onions are translucent and the mushrooms are browned, about 15 minutes.

Loaf pan coated with cooking spray. Some of my favourites to serve with this thanksgiving turkey meatloaf are: Preheat oven to 350 degrees.

Add garlic and cook for another minute. Season to taste with salt and pepper, some leftover gravy and stuffing. This year, instead of a whole roast turkey, i made a thanksgiving turkey meatloaf.

Add onions and cook until softened about 5 minutes. Season with salt and pepper. Web add turkey and peas and cook, stirring, until just heated through, about 1 minute;

The quickest, easiest way to use leftover turkey that’s so good the whole family will want a slice of the action. Let the mixture stand for 5 minutes. Web directions remove the meat from the bones and put through coarse blade of grinder together with onion.

Web stir in the spinach and cover to wilt. Gently mix in the ingredients together until just combined. Place in a greased 9 x 5 x 3 loaf pan.