Taste and season with more salt if necessary.

Leftover turkey enchiladas green sauce. Web how to make turkey enchiladas. Simmer 15 minutes, stirring occasionally. This easy turkey enchilada recipe is a great way to use it all up!

Mix in the garlic, jalapeno, green chile peppers, cumin, oregano and cayenne. I’m always searching for protein to use in place of that ubiquitous chicken and creative ways to use leftover turkey beyond those sandwiches. Therefore, i developed my own creamy green enchilada sauce…and it stole the show.

Add the olive oil and butternut squash and cook for about 10 minutes or until the butternut squash is fork tender. Web extra lean ground turkey is cooked in green chile enchilada sauce and spices before cheese stuffed tortillas are added, topped with cheese, and baked to perfection. It doesn’t get much easier!

Ma po tofu is a traditional chinese recipe usually made with ground pork. Cook over medium heat until the tomatillos. Web to use cooked leftover shredded turkey, combine 2 1/2 cups turkey, all the dried seasonings in the recipe, and 1/4 cup of enchilada sauce in a large bowl.

Continue to cook and stir the mixture until tender, about 3 minutes. Heat oil in large skillet over medium heat. Web 9 ingredients • 7 steps • 30min leftover turkey enchiladas 5.0 3 ratings don't let any thanksgiving turkey go to waste!

Heat tortillas in the microwave wrapped in damp paper towel or in a plastic bag for 20 seconds. Web 16 comments 5 from 12 votes jump to recipe this post may contain affiliate links. Just utilize whatever parts of the turkey you have here.