Drain the juices out of the black beans, pinto beans, kidney beans.

Leftover turkey chili crockpot recipe. Make it in your crockpot, instant pot, or on the stove. Web cook until soft, adding the minced garlic and cooking for another 2 minutes. Prep all your ingredients and add everything except the ground turkey and salt & pepper to the slow cooker.

Web open your cans of butter beans, cannellini beans. Web leftover turkey chili in the slow cooker be the first to rate & review! Web ground cumin red pepper flakes salt top with shredded cheddar cheese, sour cream or your favorite toppings.

Then drain off any excess grease. Cook on high for 6 hours or low for 12 hours. This healthier chili recipe is loaded with tender beans, lean ground turkey, and the perfect blend of spice.

Pour the black beans, pinto and kidney beans in a crock pot. Web the perfect leftover turkey recipe chili is one of my favorite comfort foods. Add the garlic and tomato paste and cook 2 minutes.

Don’t miss the instructions for making this in the instant pot/pressure cooker and on the stovetop in about 30 minutes. Web how to make turkey chili in the crock pot: To a slow cooker, add turkey, beans, corn, green chiles and juice, onion, and garlic.

Reduce the heat and simmer uncovered for two hours, stirring occasionally. Wait until it's cooked before adding the salt because chili powder contains salt, and you don't want to over salt it. Add the ground turkey and brown.