The holiday season is upon us, and that usually means a turkey dinner or two.

Leftover turkey burgers. Chicken or turkey tetrazzini deluxe. To the hot oil add the patties and cook for about 4 to 5 minutes, or until browned on the bottom. Using a fork, mix together—try not to mix it too much.

Place the ingredients into a bowl. Combine ground turkey, breadcrumbs, dried onion flakes, ketchup, worcestershire, garlic, and salt. Web season to taste and shape into 8 patties.

Ma po tofu is a traditional chinese recipe usually made with ground pork. Web turkey and scallion dumplings. Here are five easy ways to transform your thanksgiving leftovers, according to rachael ray.

Just utilize whatever parts of the turkey you have here. They're excellent on their own or in a sandwich. Lightly oil and preheat the grill.

Press the sandwich together, without hesitation, and use a knife to cut it in half. Web jump to recipe jump to video print recipe these crispy and golden leftover turkey patties are so delicious. Serve with brown rice and make it extra special with a drizzle of sesame.

If you’re not a fan of the holes in sourdough, use a crusty white loaf instead. Make your patties about ½ inch thick— they will be really moist. Next, smother that mix in tamari, sesame oil, and rice vinegar for.