Web ingredients leftover turkey carcass (and turkey scraps as desired) one onion five carrots three celery stalks one cup pearl barley (more if you like your soup thicker) 2 heaping tablespoons chicken bouillon (i use knorr's powdered) 1/2 tablespoon poultry seasoning 1 teaspoon salt (add more later as.

Leftover turkey barley soup recipe. Break up the turkey carcass to fit a large saucepan; Great way to turn a bit of leftover turkey into a hearty, filling and inexpensive meal. Cover and cook on low 6 to 8 hours, or until the barley and vegetables are tender.

Also add any leftover gravy or dressing. Next, add in the garlic and italian seasoning to cook for. Cover and cook for 5 minutes.

Web prep time 15 mins total time 40 mins servings 4 jump to recipe published on november 14, 2023 / last updated on november 14, 2023 easy leftover turkey soup is warm and comforting. Turkey soup made with chopped leftover turkey, onions, garlic, barley, herbs, turmeric, cumin, and ginger. Web try our hearty turkey barley soup recipe, packed with tender turkey, wholesome barley, and a medley of savory vegetables.

Web cozy soups with leftover turkey. Bring just to a boil, stir in cumin, lower heat, cover and simmer until barley is tender, 25 to 30 minutes. Add the mushrooms, peppers and barley.

Add onion, carrots and celery. Web the barley will keep the hearty feel to the soup sans meat. By the chef in soup.

Step 2 tie the thyme and parsley sprigs and the bay leaf together with a piece of kitchen twine to make a bouquet garni. Stir in onion, celery, carrot and garlic. Stir them into the pot, cover and cook for an additional 5 minutes.