Grease a 13 x 9 baking dish with butter.

Leftover sausage stuffing recipes. Add enough melted butter to make 1 cup. Pour into the skillet over medium heat. Slow cooker sausage and apple stuffing.

Prepare a large baking dish (9×13 inches) by greasing it lightly with butter or cooking spray. Web 89 reviews 8 photos this is the best sausage stuffing! Let sit out overnight at room temperature to dry out.

Leave the sausage drippings in the pan and add the butter, onion, celery, garlic, and seasonings. Web refrigerate leftover sausage stuffing in an airtight container for up to 4 days. Web preheat oven to 375°.

This is also a great addition to any brunch menu. It has lots of flavor and is nice and moist. Web nathan congleton/nbcu photo bank/nbcuniversal/getty images;

Pour sausage drippings into a measuring cup. In a large skillet or frying pan, cook the ground sausage over medium heat until it’s browned and cooked through. What is brilliant about this recipe is that you basically add everything in and stir till warm!

Transfer to a large bowl. Sausage & rice casserole leftover sausage means you need leftover sausage recipes, and we start off this list with sausage and rice casserole! Crisp bacon, sausage patties, leftover turkey, grilled portobello mushrooms, sauteed greens, or fresh herbs are all delicious topping ideas for these leftover stuffing cakes.