Try a crispy potato cake, turn it into a pie topping or a tasty croquette.

Leftover mashed potato recipes baked. Be careful not to burn the garlic. Web in the following recipes, you’ll find a variety of ways to reinvent and repurpose your leftover mashed potatoes into delicious and exciting meals for you and your family. You can also find 1000s of food network's best recipes from top chefs,.

Crispy on the outside and perfectly tender on the inside. Add in 1 cup of cheese and half the green onions and fold gently to combine. Just use a recipe that contains plenty of fat (like our day before mashed potatoes) to keep leftover mashed potatoes extra creamy.

Web pan fry in bacon fat or butter until golden brown on both sides. Web you can use the leftovers to make some scrumptious (and surprising) dishes. In a large bowl, combine the mashed potatoes, flour, parmesan, salt, pepper, and egg.

Leftovers & reheating keep leftover mashed potato pancakes in a sealed container in the refrigerator for up to 5 days. Each dish showcases the endless versatility of this starchy staple and offers something for every palate and preference. Reheat them in the microwave, oven, or air fryer until heated through.

Save ¼ cup of the bacon mixture for topping but add the rest to the potatoes. Stir in the sour cream, milk, salt, and pepper. Web prepare large baking dish (9×13 inches) by spraying with nonstick cooking spray.

Then drain the liquid, set aside the potatoes, and let cool slightly. Web in a large bowl, combine potatoes, eggs, pancetta, onions, butter and chives. 1/2 cup sour cream or plain greek yogurt;