Season the top with salt and freshly ground black pepper.

Leftover mashed potato bread recipe. Divide the dough into 12 equal pieces and roll each into a ball. It makes delicious homemade grilled cheese sandwiches and french toast, too. Web instructions scald the milk and let it cool until it is lukewarm.

Slowly add 4 cups of the flour and stir well. Fan the potato out slightly at an angle, and place on top of mashed potatoes. Web how to make the best homemade potato bread recipe.

Meanwhile (optional), glaze the buns or loaf (ves), brushing the top with egg yolk. Flip the dough over and gently shape it into a loaf. No thanksgiving table is complete without mashed potatoes.

Web leftover mashed potatoes potato flakes: In a separate bowl, combine the warmed milk and 2 tbsp of the sugar. Web first, divide the dough in half.

Let cool to a warm but not hot temperature. Take note that it's important to use filtered water; Cover tightly and let rise for 45 minutes.

Web ingredients 1 cups leftover mashed potatoes (any flavor), hot, cold or luke warm all work! Web click on the links below for holiday recipes and delicious menu suggestions from top chefs, cookbook authors, food writers, restaurateurs, and the editors of food & wine magazine, including dishes. Stir it together until the sugar is dissolved.