Web lebkuchen are traditional german christmas cookies that somewhat resemble gingerbread.

Lebkuchen gingerbread cookies recipe. No oktoberfest, kirmes or christmas market without bringing back a german gingerbread heart. Rum or your favorite liqueur 1/2 cup powdered sugar Web 83 83 elisenlebkuchen are a traditional german gingerbread cookie made without flour.

Add the flour and ground almonds. Cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely. Web stir egg, oil, and molasses into the cake mix mixture until combined.

Crack the eggs into a large bowl and add the sugar as well as the honey. Preheat the oven to 350° and line 2 large baking sheets with parchment paper. Stir to combine until the butter is melted and.

I use whole spices such as cinnamon, cloves, all spice, nutmeg, cardamom, coriander seeds, mace, star anise and ground ginger to make the spice blend. This german lebkuchen recipe is actually quite easy to make. I buy them whole with skin on, then grind them myself using a food processor.

Using a cookie scoop or tablespoon, drop the dough about two inches apart onto the prepared baking sheet. Often referred to as germany’s version of gingerbread, lebkuchen is a scrumptious baked treat that has become part of every german home’s christmas tradition. Stir together well until sugar.

In a large bowl, beat together the cooled honey mixture, the egg, and the lemon and orange peel or oil. This post may contain affiliate links. For a truly unforgettable german christmas pastry, you must give these traditional german lebkuchen a try!