12 cup onion chopped.
Italian stuffed zucchini boats delish. Season with salt pepper and Italian seasoning and cook. Steps to Make Zucchini Boats. Lay hollowed out zucchini halves side by side season with some salt and stuff them generously with beef filling.
Reserve flesh for later use. With the Italian twist you can make this as it or change up a couple of ingredients and make it more traditional. HOW TO MAKE EASY GARDEN-STUFFED ITALIAN ZUCCHINI BOATS.
You can also add some cooked ground beef chicken or turkey for a complete meal. It starts with preparing the zucchini. Zucchini Boats Recipe.
Heat a large skillet over medium heat. Stuffed Zucchini Boats filled with fresh seasonal vegetables Pecorino Romano cheese and Italian breadcrumbs are delicious and make the perfect side dish. Stuff them with fresh tomatoes mozzarella cheese garlic and Italian seasonings.
Preheat your oven to 375 degrees f. Preheat the oven to 350 and lightly grease a 913 baking dish. These easy healthy zucchini boats are packed with lean Italian turkey sausage veggies and plenty of cheese and then baked to perfection.
Place the zucchinis cut side up onto the prepared baking tray then spray with cooking oil. Tender and delicious baked Italian Stuffed Zucchini Boats. Spread shredded Mozzarella cheese all over the stuffed zucchini boats.