Web lured in by the promise of moist, sweet turkey meat, the deep fryer has become an increasingly popular way to make thanksgiving dinner.

Is deep fried turkey bad for you. After safely going in, the burner can go back on to. You need to watch it very, *very* carefully. Oil can also start smoking and lead to a fire so you need to watch the fryer very carefully the entire time.

The method offers a tantalizing. Web use a piece of steel wire, as martha stewart does, to stop the trussing from melting or burning in the fat. That means it requires the cook's.

But it begs the question, why are we doing this? amanda blum november 15, 2023 credit: Web first things first: Web of course, there are legitimate safety concerns when deep frying turkeys in bubbling peanut oil over outdoor propane flames (or in electric indoor fryers).

Remember that you are dealing with extremely hot oil, and. Web never leave it unattended. Most turkey fryers are made to cook these smaller turkeys.

You can fry a turkey in half the time it takes to roast a turkey, it’s a great way to get juicy meat and. Web september 2, 2022 by eatwithus. Web the usda says a turkey is safe when cooked to a minimum internal temperature of 165°f as measured with a food thermometer.

Web the safest way to deep fry your bird is inside, in an electric fryer. Web roast those gravy parts the same day, or buy a turkey candle. Wind it around the legs and the parson's nose, and then.