Recipe developed by tuyet pham, luna regina nutritionally reviewed by lizzie streit, ms, rdn, ld last updated:

Instant pot recipes zucchini. Now add the zucchini noodles and drizzled with lemon juice. Web instant pot zucchini linguine from 365 days of slow + pressure cooking cooks the chicken and linguine in the instant pot, then the shredded zucchini, garlic, and cheese are added to finish the dish. Instant pot potatoes and carrots.

Web step one the first step to cooking zucchini in the instant pot to either use immediately or to freeze for smoothies is to peel the zucchini using a y peeler. Are you drowning in zucchini yet? I generally use canola oil in my recipes.

Place the lid on the instant pot® and click into place to close. The recipe calls for 1 lb of zucchini, but if you want to cook more, you can do more! Web instant pot zucchini recipes.

Pour 2 tablespoons oil into instant pot®. A great way to enjoy zucchini any time of the year. Instant pot zucchini noodles (zoodles) instant pot zucchini alfredo.

Plus, a bonus tip at the end of the post on what to do with zucchini when you just don't want to eat it anymore. Steaming zucchini in the instant pot is ridiculously easy. Combine beaten egg and 1 tbsp water in a shallow dish.

In a juicer or food processor, mix the zucchini filling with one egg, chopped green onion, salt, spices, and 1 tbsp parmesan cheese. Push sauté button on instant pot®. After your zucchini is done cooking, quick release the steam and drain the zucchini.