Don't wash the kale until you plan to use it.

How to store kale long term. Lightly roll it up and put it into a bag that has good airflow before storing it in the fridge. The best quality kale will last the longest. Again, you don't want to introduce any unneeded moisture to the greens.

Store it in a plastic bag or wrap. Take out the desired bunch of kale chips from the sealed container. The best way to store kale is in the refrigerator.

Dry the leaves thoroughly with towels and freeze them on a baking sheet for two. Wrap kale in the paper towel: If you have made a lot of kale chips and do not plan on using them within 2 to 3 days, your best option is to vacuum pack them.

To keep kale fresh longer, store it in the refrigerator. Kale is a versatile, leafy green that you can store, freeze, or dry for later use. Wrap the kale entirely in the paper towel and then prepare to refrigerate it.

How to keep cabbage for a long time. Do not wash it until you are ready to eat it. Store kale chips in a solid airtight container at room temperature up to 5 days.

Keep it away from direct sunlight and moisture. Vacuum packing removes the oxygen and. Here are the steps on how to do it: