Run the radishes in cold water again and drain properly.

How to store fresh radishes. Wash radishes well, scrubbing off all the dirt, then slice thinly. How to store radishes in the freezer: If you followed the method above.

Chop the greens off the tops, wash and dry the radish roots, and put them in a ziploc bag with a slightly damp paper towel. You can always use your trusty fridge to keep your radishes as fresh as the day they were plucked from the soil. Radishes don’t ripen after they’re harvested, so it’s important to keep them as fresh as possible.

Add enough ice cubes to cover the radishes, then place them in the bowl. Put the sliced radishes in ice. If you store your radishes in this fashion, they should last for upwards of a week or a little more.

Pop the container in the refrigerator. Store radishes in a paper bag in the refrigerator. That way you can enjoy them for salads or even as a snack.

To prepare the ice bath, fill a large bowl or other container with cold water. Once sliced, store the radishes in a clean container with tight lid. 2 cut the root of the radish off.

Now store the bag in the fruit or vegetable drawer in your fridge. Place them into the clean. Storing radishes in the refrigerator in a bag.