Rub generously on the entire turkey.

How to season a turkey before smoking. Allow the turkey to marinate for at least 12 hours before roasting then allow it rest before serving. Place the turkey on a cooking rack and cook for 8 to 12 hours or until the inner thigh temperature reaches 180° f. Web you can smoke a turkey in an electric smoker, charcoal smoker or whatever type of smoker you happen to have, but we love our traeger wood pellet grill.

See the one we have here. If you're using a grill, here's how to turn it into a smoker. Choosing the right turkey organizing tools and equipment making turkey brine prepping the turkey brining the turkey rinsing and drying the turkey the curing rest seasoning the turkey smoking the turkey resting the turkey after smoking buying a turkey for the smoker

Once you've seasoned the turkey, you can cook it according to your recipe. Web you can use this rub to make smoked turkey breast, thighs, or for a whole turkey. Web how to season a turkey 3 ways method #1:

Before placing the turkey in the smoker, ensure it has reached the desired temperature. Your turkey must pass through a critical range of. Web food and cooking cooking tips how to season a turkey so it's juicy and flavorful nail the right blend of spices.

Web how to smoke a turkey photo: Of course, you can certainly smoke a turkey in a smoker. Buy a fresh or frozen bird that is 12 pounds or less.

Web set the smoker to 225° f. Thaw the turkey completely if it is frozen. Check the temperature of your turkey after 3½ hours.