In this video i test out 3 popular methods for resurfacing a blackstone griddle, or any steel griddle for that matter.

How to prep blackstone griddle. Then heat up the griddle and let it blacken. The debate is over, the buck stops here. Lift the griddle off its stand.

Place the bacon strips directly on the griddle and. This is a very simple process that only takes a few minutes. You can sterilize your blackstone griddle using the following steps.

Turn on the burners to the maximum heat for 10 to 15 minutes. Remove the screws or bolts that hold the griddle in place. Coat the ribs to your liking with pepper and salt or your preferred spice rub.

Seasoning of griddle is a process that is used to prepare a griddle for cooking. Blend in your espresso, soy sauce, vinegar, ketchup, and honey. You need to begin by prepping a cleaning solution to get rid of any bacteria on the.

Select an oil to coat your griddle surface. As soon as the pan reaches the desired temperature, add your ribeye and cook for 6 to 7 minutes per inch of. Here’s how to do it:

Then add a thin layer of oil to. Coat your griddle top (both top and bottom) with cooking oil prior to its first use. Before you begin seasoning the blackstone griddle, wash and rinse the blackstone griddle.