Pour half of the water over the fruit and cook it over a low to medium heat while stirring until the fruit breaks down and looks more like a paste.

How to make tamarindo apples. Like so many other popular mexicanadas, these apples are covered in. Mexican treats.cucumber filled with chamoy, tamarind candy (chaca chaca), japanese peanuts covered with your favorite chile sauce,lime juice,powdered peppers (tajin) and chamoy. Otherwise known as chile and tamarind spiced apples, and as it turns out, they are quite the popular treat.

Bring the water to a boil. Aprende como hacer manzanas con chamoy. What i love about tamarind apples is that they are completely customizable.

Apricot jam, ancho or morita chilies, lime juice and sugar. Thank you to bakers bodega for trusting us with their marketing. Remove from heat and let.

Granny smith apples covered in tamarindo and powdered chile. Place the peeled tamarind fruit in a pot with 5 cups of water. Make sure and give them a call for all of your.

Green, red or yellow apples pulparindo candy (tamarindo)chamoy tajin wax paper I record all my videos using my arkon mount stand. You can drizzle it with chamoy, sprinkle tajín and/or miguelito, and garnish it with your favorite.

Then lower heat to medium and cover. Tangy, spicy sour chamoy apples. Hope you enjoy thanks for watching again sorry for my voice :/ don't forget to subscribe & follow me on ig @dreamywolfpackk :)