1 tablespoon chai spice blend;

How to make lions mane mushroom tea. Add four slices of maitake mushrooms to water and simmer on low heat for 10 to 15 minutes. Regardless, beginners to the world of mushrooms may wish to. You can dehydrate lion’s mane in the oven by first slicing it thinly and then arranging the slices on a wire rack placed over a baking sheet.

Start your morning off right with a cup of lion’s mane mushroom brain boosting tea that will support your energy and focus throughout the day.*. Discard the mushrooms or add to your. Actually, many report it tastes something like cocoa powder.

Lion’s mane mushroom capsules link 🇺🇸: How to prepare and cook lion's mane mushrooms. Add the lion's mane powder to the cup of water, followed by the.

Lemon and honey to taste; The experience is more profound in retrospect, as the mushroom doesn’t produce much ‘acute’ effects as you would. Add in your chai powder which consists of black pepper, cardamom, cloves, cinnamon, and ginger.

Here's a simple lion's mane mushroom recipe. A cup of hot, but not boiling, purified water. Brew a lion’s mane tea.

Strain the liquid (keep the mushroom pieces) and put it in a dark bottle. Inspect your mushrooms and brush away any mud. Lion’s mane doesn’t taste bad.