For the most food value, choose yams of a deep orange color.

How to make canned yams good. Web gather the ingredients. Drain sweet potatoes and pour them into an ovenproof casserole dish. That all adds up to about 40 minutes from start to finish.

The prep time is a mere 15 minutes (if that much) and the baking time is 25 minutes. 1 stick butter, 1/2 teaspoon cinnamon place in oven for. Cool the potatoes on a separate plate for about 10 minutes or until you can safely handle them.

It all comes together on the stovetop, and takes just 35 minutes to make. I don’t recommend granulated sugar, as it doesn’t caramelize as well. This recipe takes simple sweet potatoes and turns them into sweet, buttery, and tender pieces of deliciousness.

Preheat the oven to 400 degrees f. Web jump to recipe. Web place small pieces of butter on top of the sweet potatoes, covering as many areas of the sweet potatoes as possible.

Use real vanilla extract instead of imitation or other flavorings. Web cut up 1 stick of butter into small chunks and sprinkle them throughout the baking dish. Canned sweet potatoes, butter, brown sugar, and miniature marshmallows.

In my opinion, it is even better, although the origi. Candied yams buttery, covered in brown sugar, and containing just a hint of vanilla, candied yams are a great way to use canned sweet potatoes. The mixture contains, brown and white sugar, with butter, warm cinnamon, nutmeg, vanilla extract and orange juice concentrate.