Add the soaked pecans, vanilla, and salt, and beat until a dough forms.

How to make bourbon balls recipe. Web preheat oven to 325 degrees f. Web stir the bourbon, corn syrup, and maple syrup into the nut and crumb mixture. Web add 1/2 cup powdered sugar, 1/4 cup bourbon, 2 tablespoons unsweetened cocoa powder, and 2 tablespoons light corn syrup.

Web they’re sweet with a little kick. Web the spruce stir the bourbon mixture into the dry mixture. These are sent to the office every year and everyone asks for the recipe.

For the smoothest bourbon ball batter. 16 hrs 30 mins servings: Web in a small saucepan, combine the cream, corn syrup, and cinnamon, place over medium heat, and bring to just a boil, stirring constantly.

Web 1 beat butter and confectioners’ sugar in large bowl with electric mixer on medium speed until mixture resembles coarse cornmeal. Step 2 in a food processor, pulse toasted pecans and vanilla wafers until they’re the texture of coarse bread crumbs (a. 🥃 ingredients needed for old fashioned bourbon pecan balls:

Refrigerate, covered, until firm enough to shape, about 45 minutes. Web 18 photos these bourbon balls are smooth, delicious, and authentic kentucky bourbon ball candy. 2 freeze 15 minutes or until firm.

Cream butter and confectioners' sugar, adding 1/4 cup at a time, until crumbly; Ideal for baking the pecans for this easy bourbon balls recipe. If the mixture is too sticky, mix in more powdered sugar.