Drain the turkey legs and pat them dry.

How to make a turkey leg like the fair. Put all the sauce ingredients into a blender and pulse until liquified. Whether you have tried one or been an innocent bystander, the sight of one has likely been burned into your mind forever. Web stash them in the fridge overnight.

Web preheat the oven to 375 degrees fahrenheit. 1/2 cup sea salt 1/2 cup white sugar 1 tsp. Look for turkey legs that are fresh and meaty, preferably with the skin still intact.

Grill over medium heat for about 15 minutes. Whisk together the warm water, kosher salt and light brown sugar in a large container until the sugar and salt are dissolved. Web smoked turkey legs made at home, just like the ones from country corner at the state fair.

Now you can enjoy this royal snack in your own backyard, costumes, and armor not included. Web sprinkle smoked paprika, garlic powder, rosemary, thyme, sage, salt, and pepper onto the turkey legs. Most of the legs used by amusement park vendors are the huge ones from male tom turkeys.

Web smoked turkey legs and wings | state fair turkey leg recipe for business inquiries only, such as company sponsors or reviews please feel free to email southernsmokeboss@gmail.com. Put turkey legs on the grill, season with house seasoning and brush with honey. The secret to success is curing then smoking the giant turkey legs.

Add turkey legs and boil for 30 minutes or until the turkey legs register 165 °f. Remove turkey legs from the roasting pan. Prepare a smoker or grill with a smoke packet for indirect cooking.