![Slow Cooker Turkey Stock Recipe Slow cooker turkey, Turkey soup](https://thishealthytable.com/wp-content/uploads/2020/11/slow-cooker-turkey-3-of-8-550x828.jpg)
Rub the oil all over the turkey then season the turkey generously all over on all sides.
How to make a turkey in a slow cooker. Place the turkey in the pot. This party dish is easy to make when you enlist the slow cooker. Set the broiler to high and adjust the oven shelf to the middle row.
You’ll want to crisp up the turkey skin in the oven or use the air fryer lid before serving. Cook for 6 hours on low without opening. Using a crockpot is one of the easiest ways to cook turkey.
I like to mix mine with brown gravy mix for a little extra seasoning. Cover and cook on low for 10 hours. Place the ghee /butter under the skin of the turkey.
Brush the turkey with olive oil. Web rub 4 teaspoons salt mixture under skin of each breast half, 2 teaspoons salt under skin of each leg, and remaining salt mixture into cavity. Place the turkey in the slow cooker.
Web the best part turn on your oven in the last 15 minutes of slow cooking to get your broiler nice and hot. The time will depend on the size of the turkey and your slow cooker.) On the top, rub with olive oil.
Under the skin, rub it well with butter. In a small bowl, mix together the homemade seasoning spices. Place roasting pan right next to your slow cooker.