To do this, place the entire turkey, still in its plastic wrap, into your kitchen sink or another suitable.

How to make a turkey curry. Web rub 4 teaspoons salt mixture under skin of each breast half, 2 teaspoons salt under skin of each leg, and remaining salt mixture into cavity. Web this quick and simple turkey curry recipe is perfect for using up the leftover holiday turkey and is so flavourful that you might start making your curries with turkey more. Heat the oil in a large pan over a low heat, and add the sliced onions.

Web it takes 16 to 24 hours to replicate the pioneer woman star and cookbook author's flavorful turkey recipe, but the juicy result makes the extra prep time so worth it. Another delicious recipe from jamie oliver’s cookbook is this turkey curry, made with fresh coriander, butter, coconut or olive oil, ground cumin, and natural yogurt.