Place the ham in a roasting tray, brushing with a sweet glaze.
How to heat up ham slices. Cover the ham with a damp paper towel or add tablespoon of water onto the dish and cover with a microwaveable plastic wrap. Bake for about 10 minutes or. Add a couple of tablespoons of broth or water and cover with foil.
Preheat the oven for about 10 minutes at 325 °f, and place the tray on the middle rack. Arrange slices in a single layer on a greased baking pan. To serve warm, preheat your oven to 350 degrees fahrenheit and remove the ham from its original packaging.
Remove all packaging materials and place ham face down directly into baking dish or roasting pan. Ham can be easily warmed without drying out in the oven. Pour some chicken stock on the bottom and heat.
If the ham is labeled fully cooked (does not require heating), heat it in the. Set the microwave on medium heat or 50%. Before cooking the ham, brush the slices with oil.
Place slices of ham in a baking pan and cover with aluminum foil.