To dry tofu, lay it flat on a baking sheet lined with parchment paper or silicone mat.

How to drain tofu without a press. Fold a length of paper towels or a dishcloth in half or quarters to increase the absorbency. Tofu is primarily made out of soybeans and water. To prepare tofu, drain the water from the package and press.

Weigh the skillet down with a few heavy cans or other similarly weighted. This will provide a stable, flat surface for pressing. So, when it is sold in stores, it is stored in a sealed package filled with.

Wash the tofu and cut it into cubes. Put a second piece of parchment paper or silicone mat on top of the tofu and weigh it down. How to press tofu without a press.

The heat from the microwave draws. If you try to cut it before pressing, it will become deformed and not be flat enough to properly press. Add the tofu cubes and try to even them out so they are.

To press tofu, you need to keep it flat before cutting. Put it in a freezer. Puncture tofu package and drain water.

Whichever make you have, simply put the tofu between two plates, tighten the press, and place it. Place a cast iron skillet (similarly heavy pan) on top of the tofu, balancing it so that it stays on top. If you do not see any liquid, add a few drops of water to help the liquid come out.