In place of a mandolin, use a ridged cheese knife.

How to cut french fries with a mandolin. For a basic mandolin, create even potato slices which you then have to cut using a knife. Place the flat edge of the potato face down to keep the potato from slipping. When you're not using the other blades, you can slip them into the special case for safe storage.

Between each slice, rotate the potato and food holder 90 degrees. Which description best compares the gradients of this hill. To make waffle fries, cut a potato into thin slices with a waffle blade attachment on a mandolin and place them in the oven.

Use a mandolin slicer to cut matchsticks from washed and peeled potatoes. Cut the potato in half lengthwise. Heat vegetable oil in a heavy pot.

1911 census canada automated genealogy place the cut side facing down and cut thin slices, about 1 cm or 0.4. Soak potato sticks in ice water for 20 minutes; Use the mandolin to slice the potato at a thickness of around ¼ inch (6mm).

If you cut each slab a quarter inch thick, this cut should also be a quarter inch thick,. Wavy blade, “waffle (#)” setting cut your potato in half widthwise and place the cut side down.