Web directions brine turkey:

How to cook a turkey with cheesecloth. Web directions preheat oven to 325°. Today, we’re diving into the wonderful world of cooking a cheesecloth turkey. I’ve made at least 8 of these turkeys roasted with cheesecloth and every time, they come out perfect.

Web fahrenheit preheat oven to 300 degrees. Bring 1 quart water, sugar, 3/4 cup salt, bay leaves, and peppercorns to a simmer in a large stockpot, stirring. Baste skin well to encourage browning and cook until meat reaches temperature.

Place the turkey in a roasting pan on the rack with 1 1/2 cups of water in the bottom. Web don't open the oven! Roast for 30 minutes, then lower the oven temperature to 350 degrees f.

Continue to cook for 2 1/2 more hours, basting every 30 minutes. Next, we thoroughly cover the turkey with a cheesecloth that has been dipped in melted butter. Web submerge your fully defrosted turkey in the brine solution, and refrigerate for 12 to 18 hours.

Add 2 cup water to the bottom of the roasting pan. Combined softened butter, sage, rosemary, thyme, lemon zest, garlic, and sea salt. Advertisement step 2 place four sticks of butter in a glass bowl and melt them in a microwave.

Spread it over the turkey so that it's completely covered. This recipe has to be tried at. Add the softened butter, herbs, salt and garlic to a medium, microwave safe, bowl and stir well with a fork.