Web trim the breastbones, so that the turkey can sit breast side up in the basket of an air fryer, and the drawer will slide closed completely.

How to cook a turkey roast in an air fryer. Once brining is complete, pat the turkey dry and generously season it with your favorite herbs and spices for a flavorful turkey. Preheat the air fryer to 350 degrees. Place breast in air fryer basket, skin side up.

Web brush the turkey breast with olive oil and rub on both sides with the dry rub mixture, making sure to get under the skin wherever possible. Place the prepared turkey breast skin side down and roast at 350 degrees for 25 minutes. Rub the oil and seasoning into the turkey breast so it is well coated.

Carefully flip the turkey over and cook, skin side up, for 40 minutes more or until a thermometer reads 165 degrees. Bring that mixture to a boil then add your salt and sugar. Pull the skin around the turkey breast and secure it with a toothpick.

Carefully flip the breast over and cook for an additional 35 to 40 minutes, or until an internal temperature. Web if you love air fryer recipes like me, try these easy recipes; Add the cranberries, orange zest, and salt and return to a boil.

Pin this recipe for later! Your turkey breast is done when it reaches an internal temperature of 165 degrees fahrenheit on a quick read thermometer. After 25 minutes, i open the air fryer basket and flip it and cook it for an additional 25 minutes.

2 meanwhile, place the butter in a small bowl and mash with a fork. Web heat the air fryer using its preheat function, or set to 180c for 2 mins. Web spray generously with cooking spray.