Turkey, by composition, is a delicate meat because it doesn’t feature a lot of connective tissue or fat.

How to cook a turkey on a pit boss. Because of this, it will dry out and darken quickly but will also absorb flavors much more easily than other types of meat. Web jump to recipe. I highly recommend the cosmos q turkey brine kit and i have included an amazon link to it.more.

Web directions rinse the turkey inside and outside with cold water and dry the turkey with a paper towel. 3 tablespoons of brown sugar; Web how to smoke a spatchcock turkey on a pit boss.

(see how to spatchcock a turkey at the beginning of this article for directions on this. The spatchcock method allows for even cooking of the bird and gets more. Ensure the seasonings get under the skin as well.

Fill your pit boss wood pellet grill with your choice of wood pellets (i chose hickory pellets for this recipe) and then fire up the wood pellet grill to 250 degrees. Let it air dry in the fridge overnight. Coat the turkey skin with olive oil, and make sure to get underneath the bird.

My expertise is how pellet grills/smokers work and the range of makes/models on the market. To cook the pit boss smoked turkey, you’ll need a few different ingredients. Cut the sternum to allow for a break, about.

Prepare as directed in your turkey bucket kit instructions, and brine as instructed. Thoroughly pat it dry with paper towels and place it on a rack inside a baking tray lined with parchment paper. Web how do you cook a turkey in the pit boss grill?