Web when checking your turkey for doneness, all you need to know is this number.

How to cook a turkey kitchn. This method will work with any schmuck: Wet brining is fairly self explanatory: Web roast the turkey.

Remove the packet of giblets from the cavity of the bird and save them for gravy or stuffing. The middle of the turkey, closest to the bone, will also be the last to cook through; If you notice the breast is getting too brown and crispy.

This simply involves rubbing a seasoning mix (like salt, pepper, dried herbs, and maybe spices) all over — and inside — the turkey well before you are going to roast it. Cooking times will vary, but the baseline technique determination be the same. Web what recipe should you try?

Web then comes the cleanup! This turkey pot pie is the tastiest way to use up all your leftovers. Web place the turkey in its original packaging in a pan on the counter.

Pat the turkey dry all over with paper towels. Remove any giblets in the turkey cavity. Next, use paper towels to pat the bird dry inside and out.

3 hrs 35 mins servings: Web how to cook a turkey: The following times are based on that temperature.