Then reduce your oven’s temperature to 350ºf and continue to cook for about two more hours.

How to cook a turkey in the oven covered or uncovered. Web remove the bird from the refrigerator and allow to sit out at room temperature for at least an hour before it goes in the oven. The easiest way to cook your turkey would be to roast it in the oven at 325 degrees fahrenheit. Web roast uncovered according to cooking schedule or until meat thermometer in thickest part of breast reaches 170° f.

Place in the oven (or on the grill over indirect heat) and roast for 20 minutes. Use the defrost function, remove outside wrapping and allow 6 minutes per pound. Web keep the turkey in its store packaging for defrosting—the wrapping it comes in is designed to keep bacteria out and freshness in—and place it in a pan or on a rimmed baking sheet to catch any liquid that might leak out during thawing.

November 8, 2023 at 10:00 a.m. Web let the turkey rest, covered loosely with foil, for 20 to 30 minutes before carving. Web start cooking your turkey under a cover of foil, which will create a juicy interior by trapping in steam and moisture, then remove the foil halfway through the roasting process so that the skin.

Stuff and season the turkey: Place the turkey in a 475ºf oven and roast uncovered for 40 minutes. Remove the neck and giblets from the turkey.

Do not wash your turkey prior to cooking. If breast is stuffed, center of stuffing should be 165° f. (scott suchman for the washington post/food styling by lisa cherkasky for the.

How to safely cook a turkey. Web rub 4 teaspoons salt mixture under skin of each breast half, 2 teaspoons salt under skin of each leg, and remaining salt mixture into cavity. The general rule of thumb is to keep the turkey in the fryer for about three minutes per pound.