A further 20 to 30 minutes should be added if the turkey is stuffed.

How to cook a turkey 12 lb. How to tie the roasting bag. 4 hours and 15 minutes. Pull the neck and giblets out of the cavity;

Web the rule of thumb for cooking a turkey is 13 minutes per pound. Web if your turkey is larger or smaller than 12 pounds, you'll have to adjust the cooking time (check out our turkey cooking time guide for exact times per pound). Web you can make gravy during this time instead.

Web here's a quick breakdown of weights and times. A spatchcock turkey is a whole turkey that has been butterflied and flattened. 1 1/2 to 3 1/4 hours 8 to 12.

Dry the turkey with paper towels, then season inside. If it’s still frozen, don’t panic. 12 to 14 pounds — 3 to 3¾ hours.

Web while the best temperature to cook a turkey is always 325°f, how much time your bird will need in the oven will depend on its weight. 8 to 12 pounds — 2¾ to 3 hours. Tie legs together with kitchen twine.

Cook 3 1/2 to 4 hours. Cook 2 3/4 to 3 hours. It yields succulent meat—thanks to the brining—and turns a deep brown in the oven.