How To Chicken Steak

Serves 4 prep 20 minutes cook 25 minutes to 30 minutes did you make this? Web ingredients 2 fillet tail steaks (about 200g each), or 2 sirloin steaks, fat trimmed 2 eggs, beaten 1⁄2 tsp cayenne pepper steamed greens and corn cobs, to serve (optional) vegetable oil, for frying We use a meat hammer for this, but you could use a rubber mallet, a rolling pin, or even an empty.

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Cook steak both sides, 10 minutes each side, total 20 minutes, brush extra marinate on it while cooking.

How to chicken steak. Please read my disclosure policy. Best thing about this chicken steaks recipe is you can serve as chicken steaks on sizzler. Web use ¼ cup of the drippings and oil left from cooking the chicken fried steaks.

This is the best way to ensure the marinade is fully spread across the whole cut of meat. In a small bowl, combine all of the dry steak. Put the ingredients in a bag with the chicken and let it sit.

Save to my recipes pinterest copy url page url jump to recipe While you still marinate the chicken and steak before it hits the grill, you also marinate your proteins afterward. Cook on both sides for about 3 minutes each.

Place two cups of flour in a shallow bowl and set aside. Here’s an easy chicken fried steak recipe that’s perfect for any night of the week. Add 2 or 3 pieces of chicken to the skillet (do not overcrowd the pan, fry in batches).

This is a meal made for mashed potatoes on the side! Web what kind of meat is chicken fried steak made with? Once hot enough, place the marinated chicken on it.

Grilled lime chicken & steak with herb & arugula salad the marinade for the meat packs this salad with flavor. Chicken steak is the quintessential southern u.s. Web what you need to make this recipe.