Web enjoying thanksgiving leftovers is a paramount part of the holiday.

How long can you eat thanksgiving leftovers. Web like turkey, stuffing lasts in the fridge for three to four days, or up to six months in the freezer. On your bread, spread some mayonnaise on both sides and place the sliced turkey breast on top of one slice. Just how long can you safely serve the leftovers from your family's thanksgiving meal?

Serve in place of other starches alongside pork, steak, or chicken (or give any meal a holiday feel by serving stuffing with some leftover gravy). Tie legs together with kitchen twine. Web remember, always store leftovers in airtight containers and make sure to refrigerate them within two hours of cooking to ensure their longevity.

Web after the big feast, the countdown to repurpose leftovers into soups, sandwiches, and various turkey 2.0 dinners begins. Use the monday after thanksgiving as a reminder that it is the last day you can safely eat leftovers. Web less than 2 hours leftovers shouldn't be left at room temperature for longer than two hours.

However, a lot of families are unaware of the dangers of improper food storage, which can foster the rapid growth of bacteria. You might, but probably not. As for the freezer, the lifespan of your leftover turkey depends on the quality of said freezer.

Here’s a chart to reference: Web thanksgiving often means grazing on a table full of turkey, gravy and sides. But how long can you safely keep leftovers to enjoy after thanksgiving day.

When putting away cooked food, it's important to practice proper food safety. Again, refrigerate within two hours of cooking, and store your cooked sweet potatoes in shallow airtight containers or resealable plastic bags. Web allow one day in the refrigerator for every four pounds of turkey.