Instructions in a medium saucepan, bring all ingredients (except the citrus juice) to a boil.

How do you make chamoy candy. Chamoy is basically made with prunes , dried apricots, dried jamaica (roselle flowers), chili powder, sugar and some kind of acid juice like lime or. Place all the ingredients in a pot and bring to a boil. Chamoy is a saucy condiment made of dried chilies, lime juice, and fruit—usually mango, apricot, or plum.

Turn off heat and rest until cooled off. The term “chamoy”, in this case, was supposedly coined by teikichi iwadare, a japanese immigrant to mexico who produced umeboshi made with apricot in the 1950s, which. Watch the pot as it simmers because it can really bubble up as the sauce starts to.

How do you make chamoy from scratch? Bring to a boil and then turn the heat down to a simmer.