Web a “hot brown” starts out simple enough:

Hot turkey sandwich recipes leftovers. Butter bun halves, and spread mixture over buns. In a medium pan or skillet, heat the gravy until it's warmed on low to medium heat. Web instructions add the gravy to a skillet over medium heat and cook until warm.

Pour the gravy over the turkey. Place turkey on top of bread and cover with extra gravy. Gently warm the gravy in a small skillet over low heat.

Whisk in the broth into the flour mixture. Web a true canadian classic leftover dish, a hot chicken or hot turkey sandwich. Sliced turkey, bacon, and tomatoes are piled atop thick, buttery bread, but the ordinary turns to extraordinary when it is smothered in a cheesy, creamy mornay sauce.

Toast the bread, and lightly butter one side of each slice. Reheat the turkey in the microwave and shred into pieces. Next up, add the stuffing in a generous heap to each slice of bread.

Then top with the other bread slice ranch side down. Web instead, check out these innovative recipes that will give your leftover turkey, mashed potatoes, and cranberry sauce new life. Rustic french or italian loaf.

Place turkey slices in the pan, allowing them to heat through. Coat with the gravy on all sides and heat until the meat is heated. Add the turkey into the gravy pan and heat through.