The best part about homemade hot chocolate is the toppings.

Hot cocoa recipe homemade. Add a pinch of salt and stir. Web step 1 heat the milk, cocoa, sugar and chocolate in a small pan over a medium heat until steaming and the chocolate has melted. Web directions watch watch how to make this recipe.

Add milk to the saucepan and stir the hot cocoa together until hot. This simple recipe is made from cleaner ingredients than your average hot cocoa mix. Spoon into mason jars or a glass container.

This can be kept in the pantry for 6 months. Pour 4 cups (950 ml) of milk into a medium saucepan and stir in 1/2 cup (100 g) of granulated sugar with 1/4 cup (25 g) of unsweetened cocoa powder. Web 1 sift the confectioners' sugar followed by unsweetened cocoa in a large bowl, to get rid of any lumps.

Previous post modern country christmas kitchen decor. Heat over medium heat, whisking occasionally, until the mixture just begins to bubble but does not boil. Reduce heat, and stir in the milk, do not boil.

Grate over a little more chocolate to serve. With a whisk or your fingers, work the extract into the sugar until thoroughly combined. Web bring to boil over medium heat, stirring constantly for about 2 minutes and the chocolate is silky smooth.

Pour into 4 small mugs and serve with homemade whipped cream. 2 stir in the powdered milk and whisk well until everything is combined. I love my glass option from amazon (only $36!).