Us 3 1⁄2 cups dry milk 2 cups powdered sugar, sifted 1 cup powdered coffee creamer 1⁄2 cup unsweetened cocoa powder, sifted powered by directions in a mixing bowl combine dry milk powder, powdered sugar, creamer, and cocoa.

Hot cocoa mix recipe with powdered milk and creamer. Shake until everything is well combined. Stir that all up good. A whisk is best because it will get out any lumps, but a large spoon will also do.

Or you can pare down the recipe if you need to. Web in a large mixing bowl , whisk together the powdered sugar and cocoa powder to help remove any lumps. Web this is a simple hot cocoa mix.

This can be kept in the pantry for 6 months. I like to mix half water and half milk. The dry milk and the coffee creamer give this mix the creamy components.

Adding cornstarch to the cocoa powder will give the hot cocoa a creamier consistency. Dehydrated milk will add creaminess to your homemade hot chocolate mix. Web how do you make homemade hot cocoa mix from scratch?

Look for this near the evaporated milk in the grocery store. Dried milk powder cocoa powder sugar (regular or both powdered work) salt I use my old faithful red sterlite dishpan.

Powdered sugar, unsweetened cocoa powder, instant dry milk, and instant french vanilla coffee creamer. 13 cups mix (about 41 servings). Add your homemade hot chocolate mix to an airtight container or jar for storage.