Web directions in a saucepan, combine milk, chocolate, sugar, cocoa powder, and salt.

Hot cocoa mix recipe martha stewart. Whisk in cocoa, chocolate, sugar, and salt, whisking vigorously until mixture is foamy, 1 to 2 minutes. Replace some of the cocoa with instant coffee to get a creamy cafe mocha fix. Add 3 tablespoons of the mix to the milk and stir until its thoroughly combined.

Bring water with spices and. It gets its bold flavor. 3 add mini marshmallows to the container, if desired.

Seal the rest in an airtight container. Store the mixture in an airtight container. Spoon 1/4 cup of the cocoa mix into a heavy mug and whisk in 1/4 cup (2 ounces or 60 ml) of the water to create a paste.

2 stir in the powdered milk and whisk well until everything is combined. Web martha stewart‘s homemade hot chocolate recipe comes together in just 10 minutes and the deep, comforting flavor of the semisweet chocolate and whole milk may make you ditch your favorite. Web homemade hot cocoa variations.

Fill a mug half full with the hot cocoa mix and pour in hot water. Heat over medium, whisking frequently, until. Add 2 tablespoons of cocoa mix, and stir to dissolve.

Web 1 sift the confectioners' sugar followed by unsweetened cocoa in a large bowl, to get rid of any lumps. Makes about 15 cups mix, or enough for about 45 servings. Web hot chocolate mix, a vegan and gluten free recipe from martha stewart.