Replace some of the cocoa with instant coffee to get a creamy cafe mocha fix.

Hot cocoa mix recipe bulk. This recipe makes a tasty, but basic, hot cocoa mix. More recipes to enjoy vii. All you do is add the ingredients to a large bowl, stir, and then use a funnel or a small scoop to transfer the cocoa mix to a jar.

I’ve also provided a full ingredient list and detailed instructions in the printable recipe card at the end of this post. Web 2 lbs powdered milk 4 lbs powdered sugar 1 lb coffee creamer 8 ounces unsweetened baking cocoa shop recipe powered by directions place all ingredients, divided evenly, into 2 very large mixing bowls, and mix thoroughly. To serve, mix one cup of boiling water with 1/3 cup hot cocoa mix.

We recommend using the ratio of 1/2 cup mix to 3/4 cup of water or milk, but you are free to experiment with the ratio that gives the right amount of flavor for your taste buds! Slowly whisk in the remaining hot water. You can also use a clean plastic trash bag, make sure to close tightly.

Web for one serving, heat 3/4 cup (6 fluid ounces or 175 ml) of water to a boil, then remove from the heat. Use about 1/3 cup mix to 1 cup of hot water. Substitutions now, if you don’t want to use the nesquik for whatever reason, you can make your own.

One box of dry milk powder, one box of sugar, two cups of cocoa powder, and two cups of water will make 16 servings. Mix ¾ cup hot water with 1/3 mix. Spoon into mason jars or a glass container.

1 and 3/4 cups of coffee creamer. Use a whisk to mix thoroughly pour into an airtight container. Web how to make bulk hot chocolate mix recipe.